2020-22 Ks Jr Angus Association Board of Directors
term Aug 1, 2020 to Aug 1, 2021
President Elect-Alexandria Cozzitorto-Olathe
1st Vice President-Eva Hinrichsen-Westmoreland
2nd Vice President -KadyJae Figge-Onaga--
Membership Director -Dane Haverkamp-Bern
Past President -Grady Dickerson-Paradise
1-Addie Haverkamp --Bern
3-Kelly Newton--Elk City--
4-Bailey Kerth--Sylvan Grove
Director At large -Cohen Navinsky-Winchester
Director At large-Nick Siemens-Towanda
Advisers 3 yr term
Rick and Missy Cozzitortofirstname.lastname@example.org (3rd year /2021)
Clint and Jessica Woodrow- email@example.com (2nd year/2022)
Jerry and Tonya Theis- Jerrytonyatheis@gmail.com (1st year/2023)
Anne Lampe-620-874- 4273 cell, firstname.lastname@example.org
Official KJAA address: c/o Kansas Angus Association,
5201 E Rd 110, Scott City, KS 67871,
KJAA Preview Show
June 5-6, 2021, Kansas Sate Fairgrounds, Hutchinson, Ks
January 2019 Meeting Minutes
KS Angus Association LEAD Scholarship info and application- due May 26- online application only.
Junior Challenge Award and Premier Exhibitor Award applications - deadline May 25
Click here for applications
NE Ks Jr Angus Show- June 20, Effingham- NE KS District Jr Show
Application for 2020-21 KJAA OFFICERS. DIRECTORS AND ADULT ADVISERS ARE DUE June 1, 2020.
this form is online only- click here!
PLEASE SCROLL DOWN TO FIND KJAA GUIDELINES & BY-LAWS. DUTIES AND RESPONSIBILITIES ARE LISTED IN THE GUIDELINES.
KJAA Cook-Off Teams for NJAS 2020 Sign up by May 1 - to be on a team you must fill out this form!
Would you like to join other KJAA members on a Certified Angus Beef® Cook Off team during the National Jr Angus Show in Harrisburg , PA ?
To be on a cook off team please submit your name, address, email address, phone # , age as of January 1 and American Angus Association member code to Anne Lampe , by May 1 so that we can form our state teams.
To submit online use the form below . You must put your age as of Jan 1, 2020 and your NJAA/American Angus Assn member code
We also will need a parent coach/leader for each team; interested parent please contact Anne . The KJAA may have up to nine teams so there is a place for everyone. Please do not form teams prior to submitting. Teams are made up of 2 to 6 members. 3 age divisions Junior 9-13; Intermediate 14-17 and Senior 18-21 and three contest categories , Steak, Roast and Other beef items.