KJAA Cook-Off Teams for NJAS 2021 Sign up by May 1 - to be on a team you must fill out this form~
Would you like to join other KJAA members on a Certified Angus Beef® Cook Off team during the National Jr Angus Show in Grand Island, NE
To be on a cook off team please submit your name, address, email address, phone # , age as of January 1 and American Angus Association member code to Anne Lampe , by May 1 so that we can form our state teams by the national deadline of May 15.
To submit online use the form below . You must put your age as of Jan 1, 2021 and your NJAA/American Angus Assn member code
We also will need a parent coach/leader for each team; interested parent please contact Anne . . The KJAA may have up to nine teams so there is a place for everyone. Teams are made up of 2 to 6 members. 3 age divisions Junior 8-13; Intermediate 14-17 and Senior 18-21 and three contest categories , Steak, Roast and Other
Would you like to join other KJAA members on a Certified Angus Beef® Cook Off team during the National Jr Angus Show in Grand Island, NE
To be on a cook off team please submit your name, address, email address, phone # , age as of January 1 and American Angus Association member code to Anne Lampe , by May 1 so that we can form our state teams by the national deadline of May 15.
To submit online use the form below . You must put your age as of Jan 1, 2021 and your NJAA/American Angus Assn member code
We also will need a parent coach/leader for each team; interested parent please contact Anne . . The KJAA may have up to nine teams so there is a place for everyone. Teams are made up of 2 to 6 members. 3 age divisions Junior 8-13; Intermediate 14-17 and Senior 18-21 and three contest categories , Steak, Roast and Other